The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried. See How to Make Nigerian Puff Puff on video right here.

Dec 26, 2022 · I’ve made this puff puff recipe and African drop doughnuts more times than I can count, especially during the weekends when my kitchen smells like fried dough and laughter.

Apr 28, 2023 · Here is the ultimate guide on How To Make Puff Puff. Puff Puff is the quintessential Central and West African street food that is fluffy on the inside, slightly crunchy on the outside, …

Sep 29, 2023 · Cooking Oil – The necessary ingredient for deep frying the puff puffs. Activate the yeast: Mix salt, water, sugar, and yeast. Set it aside for 5 minutes (Photo 1) Check the heat: …

6 days ago · Start by dissolving your sugar and salt in warm water (not hot—around 100°F/38°C is perfect). Sprinkle in the active dry yeast and give it a gentle stir. Then, set it aside for about …

6 days ago · When I first tried making puff puff at home, I struggled with getting that perfect golden crust and the right fluffiness, but after some kitchen experiments, I’ve nailed it—and I’ll …

Jan 30, 2023 · Make it with less than ten easy-to-find ingredients and watch them disappear in seconds! In the 1900s, many different foods and ingredients were introduced to Nigeria. One …

May 19, 2025 · Super Quick and Easy: If you can mix, scoop, and fry, you can make fantastic Puff Puff. The dough comes together in a flash, and after a short rise, it’s ready for frying. Crowd …

Apr 1, 2025 · Whether you’re hosting a party, craving a quick treat, or looking to introduce African cuisine to your kitchen, this easy homemade puff puff recipe is perfect for you. In this article, …

Begin by combining warm water, yeast, sugar, and salt in a mixing bowl. Allow it to sit for about 5 minutes. This step activates the yeast, giving your puff puff its soft, airy texture. Next, gradually …