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  1. Carbohydrates: What They Are, Function & Types - Cleveland Clinic

    Mar 8, 2024 · What are carbohydrates? Carbohydrates (carbs) are a type of macronutrient found in certain foods and drinks. Sugars, starches and fiber are carbohydrates.

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  2. Carbohydrate | Definition, Classification, & Examples ...

    Oct 27, 2025 · A carbohydrate is a naturally occurring compound, or a derivative of such a compound, with the general chemical formula C x (H 2 O) y, made up of molecules of carbon …

  3. Carbohydrates: How carbs fit into a healthy diet - Mayo Clinic

    Jan 24, 2025 · Carbohydrates are sugars in food. Carbohydrates also are the parts of food that the body doesn't digest, called fiber. Carbohydrates are naturally found in fruits, vegetables, …

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  4. Carbohydrate - Wikipedia

    In food science the term "carbohydrate" often means any food that is rich in starch (such as cereals, bread and pasta) or simple carbohydrates, or fairly simple sugars such as sucrose …

  5. Carbohydrates - The Nutrition Source

    Carbohydrates provide the body with glucose, which is converted to energy used to support bodily functions and physical activity. But carbohydrate quality is important; some types of …

  6. CARBOHYDRATE Definition & Meaning - Merriam-Webster

    The meaning of CARBOHYDRATE is any of various neutral compounds of carbon, hydrogen, and oxygen (such as sugars, starches, and celluloses) most of which are formed by green plants …

  7. Carbohydrates: Classification, Structure, Functions

    Aug 3, 2023 · Carbohydrates are a large group of organic compounds consisting of carbon, hydrogen, and oxygen which can be typically broken down into monomers to release energy in …

  8. Carbohydrates: Main Function, Best, and Worst Types

    Jan 29, 2025 · A carbohydrate, or “carb,” is a macronutrient that provides energy. Macronutrients are special nutrients your body requires in large amounts to function. The other two main …

  9. CARBOHYDRATES Definition & Meaning | Dictionary.com

    Carbohydrates definition: Substances composed of long chains of oxygen, hydrogen, and carbon molecules. Sugar, starch, and cellulose are all carbohydrates. In the human body, …

  10. CARBOHYDRATE definition | Cambridge English Dictionary

    CARBOHYDRATE meaning: 1. one of several substances, such as sugar or starch, that provide the body with energy, or foods…. Learn more.